22 Mouthwatering Mahi Mahi Recipes You Need to Try
Mahi Mahi is a favorite among seafood lovers for its firm texture and mild, slightly sweet flavor. You can prepare it in lots of different ways, making it a great choice for both casual weeknight dinners and special occasions.

Whether you prefer it grilled, baked, or seared, there’s a recipe out there that will suit your taste buds perfectly. We’ve gathered some amazing mahi mahi recipes for you to try ASAP!
From tropical-inspired dishes bursting with citrusy goodness to savory options with rich herbs and spices, there’s something for everyone. These recipes are easy to follow and use fresh, simple ingredients that you probably already have in your kitchen.
Grilled mahi mahi with mango salsa, blackened mahi mahi tacos, and baked mahi mahi with lemon butter are just a few of the mouthwatering options you’ll find in this collection.
Each recipe is designed to bring out the best in this delectable fish, ensuring you get a satisfying meal every time. Whether you’re a seasoned home cook or just starting out, these recipes are straightforward and sure to impress.
So grab your apron and get ready to explore these must-try mahi mahi recipes. No matter which one you choose to start with, you’re in for a treat. Let’s get cooking!
Mahi Mahi Recipes
Coconut Crusted Mahi-Mahi with Pineapple Beer Butter Sauce
Coconut Crusted Mahi-Mahi with Pineapple Beer Butter Sauce takes you straight to the Caribbean with its vibrant flavors and crispy texture. The combination of crunchy coconut and a savory sauce elevates fresh mahi-mahi, creating a dish that's perfect for any dinner table. Pair it with Pigeon Peas and Rice or fried plantains, and you've got a meal that feels like a mini vacation at home!
Mahi Mahi with Roasted Pepper Butter Sauce
A creamy sauce made from roasted peppers envelopes perfectly cooked fish, creating a flavor combination that's hard to resist. Served over a fluffy bed of jasmine rice or with your favorite veggies, it's the perfect quick meal for busy weeknights. Plus, with just one pan to clean up, you can enjoy every bite without the hassle.
Blackened Mahi Mahi Tacos with Jalapeno Pineapple Salsa
Looking for a fast and flavorful way to spice up dinner? These tacos come packed with pan-seared fish, vibrant pineapple salsa, and creamy avocado that make every bite sensational. Perfect for any night of the week, they bring a taste of summer to your table!
Lemon Garlic Mahi Mahi
This quick and easy dinner option brings together the bright flavors of lemon and garlic with tender fish in just 15 minutes. Perfect for those hot evenings when turning on the oven seems like too much effort, this meal keeps things simple without sacrificing taste. Serve it over rice or a salad for a refreshing twist that’s sure to become your new favorite weeknight dish.
Mahi Mahi Tacos
Mahi Mahi Tacos are perfect for a quick summer dinner, bursting with fresh flavors and vibrant ingredients. Juicy fish filets, grilled to perfection and paired with a refreshing pineapple salsa, make each bite a taste of the season. Served in warm tortillas and topped with your favorite fixings, these tacos are sure to be a hit at your next meal.
Blackened Mahi Mahi Fish Tacos With Cilantro Lime Sauce
Juicy filets cooked to perfection, whether you choose the air fryer for a quick meal or the oven for a more traditional approach. Each method leads to tender fish that flakes easily with a fork, all while maintaining its rich flavor. A simple yet impressive dish that will turn any dinner into a special occasion.
Air Fryer Pecan Crusted Mahi Mahi
This dish features tender and flaky fish with a beautifully crispy crust that’s packed with flavor. With the ease of an air fryer, you can enjoy a healthy meal that feels like a fancy night out, all from the comfort of your kitchen. Pair it with rice or veggies for a quick dinner that's sure to impress everyone at the table.
Mahi Mahi Fish Tacos
Mahi Mahi fish tacos are the perfect way to celebrate fresh flavors with every bite. Topped with creamy slaw and zesty avocado crema, they're sure to please any taco lover. With a healthy balance of lean protein and good fats, these tasty tacos make for an energizing meal that you can enjoy any night of the week!
Grilled Mahi Mahi with Mango Salsa
Grilled mahi-mahi with mango salsa makes for a refreshing and satisfying weeknight dinner. The combination of the mildly sweet fish and vibrant, tangy salsa is perfect for those looking to add some tropical flavors to their meal. Plus, it’s quick to prepare, taking just 30 minutes from start to finish!
Blackened Mahi Mahi (Air Fryer or Stovetop!)
This blackened Mahi Mahi will elevate your weeknight dinners with its restaurant-quality flavor and quick preparation. Coated in a homemade Cajun spice rub and cooked to buttery perfection in the air fryer, it's both satisfying and simple to make. Paired with fresh mango habanero salsa, this dish is sure to impress your family and friends!
Flame Grilled Mahi Mahi
Grilling mahi mahi is a fantastic way to enjoy a tender, flaky fish that's full of flavor. With just a few simple seasonings and the right cooking technique, you can create a meal that impresses family and friends alike. Pair it with fresh mango salsa or serve it over rice for a satisfying dinner that highlights the taste of this delicious fish.
Delicious Mahi Mahi Tacos with Slaw
Mahi Mahi Tacos bring a burst of flavor to your dinner table with perfectly grilled fish and a creamy, crunchy slaw. Each bite offers a tantalizing mix of spices and freshness that makes every taco irresistible. Perfect for any weeknight, these tacos are sure to become a family favorite!
Blackened Fish Tacos
Blackened Fish Tacos are a tasty twist on the classic, featuring perfectly seared Mahi and topped with a crunchy, sweet coleslaw. Each bite bursts with flavor from the zesty pico de gallo and creamy cajun remoulade, making it hard to resist. With options for lettuce wraps or tortillas, this meal fits seamlessly into low-carb or gluten-free diets while delivering satisfying goodness.
Blackened Mahi Mahi
This blackened mahi mahi is a quick and flavorful option that will impress anyone at your dinner table. With its crispy, smoky exterior and tender, flaky fish, it's perfect over a bed of rice and paired with zesty mango salsa. In just 15 minutes, you can enjoy a meal that's not only satisfying but also packed with bold flavors!
Grilled Mahi Mahi (with Pineapple Salsa!)
Grilling seafood can be a game changer for your summer meals, especially when you try something fresh and flavorful. This dish features tender, grilled fish seasoned with a homemade spice rub, paired perfectly with a vibrant salsa that adds a tropical twist. It's not only quick to prepare but also versatile enough to serve as tacos or in a sandwich for an exciting dinner option!
Blackened Mahi-Mahi with a Lobster Pineapple Sauce
A perfect blend of spicy and sweet comes together in this mouthwatering dish, making it a standout choice for seafood lovers. The flaky Mahi-Mahi pairs beautifully with succulent lobster and juicy pineapple, creating an explosion of flavors that will leave you wanting more. Preparing this restaurant-style dinner at home saves both time and money, without sacrificing taste!
Air Fryer Mahi Mahi
This dish brings the flavors of the sea right to your dinner table in no time. With a perfectly flaky interior and just the right amount of crisp on the outside, it's a simple yet satisfying meal idea. Just a few basic ingredients create an irresistible combination that even kids will love!
Pesto Crusted Mahi-Mahi with Blistered Tomatoes and Lemon Butter Sauce
This easy weeknight dish features flaky fish with a savory pesto crust, perfectly paired with blistered tomatoes. The simple lemon butter sauce adds a burst of flavor that elevates the dish without taking hours to prepare. It’s a fantastic way to bring something special to your dinner table on a busy night!
How to make Grilled Mahi-Mahi with Caponata
Freshly grilled fish topped with a vibrant vegetable medley creates a perfect dish for any occasion. The combination of smoky eggplant, tender zucchini, and briny olives adds a burst of flavor that’s both satisfying and refreshing. Ideal for family dinners or intimate date nights, this recipe offers a delicious way to highlight simple ingredients in an extraordinary way.
Grilled Mahi-Mahi with Mango Salsa
A juicy fish fillet grilled to perfection pairs wonderfully with a zesty and sweet fresh salsa made from ripe mangoes. This dish brings a taste of the tropics right to your dinner table, making it perfect for gatherings or just a simple weeknight meal. Packed with flavor and quick to prepare, it's sure to impress everyone around you.
Grilled Mahi-Mahi with Crab
A succulent piece of grilled fish topped with tender crab meat and bursting with the flavors of garlic and fresh tomatoes makes for a satisfying meal. The light seasoning allows the natural taste to shine through, while the vibrant asparagus perfectly complements every bite. This healthy dish is sure to become a favorite, leaving you eager for more.
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